1 (3 ounce) package ramen noodles (beef flavored)
2 cups water
1 lb steak (cut into strips)
2 teaspoons oil
2 cups broccoli, cut up
1 cup green onion, cut into strips
1 tablespoon low sodium soy sauce
1/8 teaspoon crushed red pepper flakes (optional)

1.Cook the noodles according to the package directions and drain.
2.In a skillet, brown the beef and drain.
3.Add the oil, 1/2 seasoning packet, the broccoli, and the onions to the meat; stir fry for 5 minutes.
4.Add the soy sauce and the red pepper, simmer 5 additional minutes. Serve over noodles.

What to do:

Cook noodles according to package directions and drain. Add
seasoning packet. Brown beef in oil with garlic powder. Add onion
and broccoli. Cook over medium heat until tender. Add soup
concentrate, 1/4 cup water and soy sauce. Simmer ten minutes. Serve
over noodles.